164-166 Burton Road, M20 1LH Manchester, United Kingdom | 0161 445 9060

 

Main Courses

 


 

Masala

Delicately seasoned meat cooked with in a classic masala sauce.
Chicken/Lamb£7.25
Kidney£7.25

 

Bary Masala£7.25
Lightly spiced meatballs cooked in a traditional masala sauce.

 

Bhuna

Diced meat prepared in curry sauce with fresh mushrooms and tomatoes.
Chicken/Lamb£7.25

 

Zhalfrezi

Cooked with chopped tomatoes, capsicum, onions and herbs. Nepalese style!
Chicken/Lamb£7.50

 

Moghlai

A touch of yogurt, flavoured with eggs, onions and a sprinkle of saffron.
Chicken/Lamb£7.50

 

Keema Peas£7.25
Minced lamb with garden peas seasoned in herbs, spices and whole condiments.

 

Rogan Josh

Diced meat cooked in a delicately flavoured classic curry with cashew nuts.
Chicken/Lamb£7.25

 

Makhan

Peppered meat cooked in a tomato-based sauce with butter with a dash of fresh cream.
Chicken/Lamb£8.25

Sag

Tender lamb or chicken with spinach cooked with eastern herbs and condiments.
Chicken/Lamb£8.95

 

Dopiaza

Lightly spiced and cooked with onion round-lets.
Chicken/Lamb£7.25

 

Pasanda

Prepared with cream, onions, tomatoes and flavoursome spices.
Chicken/Lamb£7.90

 

Korma (mild)

A traditional mild classic! Cooked with milk, cream and coconut powder.
Chicken/Lamb£7.90

 

Vindaloo (hot)

Tender meat prepared in a hot, fiery sauce.
Chicken/Lamb£7.25

 

Madras (hot)

Cooked in a traditional spicy curry with fresh green chilies.
Chicken/Lamb£7.25

 

Dansak

Succulent meat concocted with our sweet and sour sauce and lentils.
Chicken/Lamb£7.50

 

Pillau

Basmati rice cooked together and flavoured with saffron and mild oriental spices. Served with a vegetable curry.
Chicken/Lamb£10.75
Special (vegetables,chicken,prawns)£11.95